Birdsnake manufactures its addictively delicious goods from bean to bar/shavings in our hometown of Melbourne. Their factory in the northern suburb of Fairfield transforms ethically sourced cacao from destinations around the world into mouthwatering treats that are also highly enjoyable to look at, thanks to stunning illustrations by Paul Theobald.
Products by Birdsnake
We currently carry two of Birdsnake’s toothsome chocolate bars: Belize and Madagascar, named after the origin of their cacao beans. The trio is completed by Birdsnake’s famous Ecuadorean hot chocolate… perfect for curling up with during the frosty months, or enjoying iced on a summer’s day.